Frantoio Olive

Collections

• commercial/DWN/DWN potted harvest times
• California/UC Davis variety recommendations

  Italian cultivar with a high oil content that is very aromatic, floral, and grassy. Not adapted to hot desert areas. Cold-sensitive

• California/UC Davis variety recommendations

  Italian cultivar with a high oil content that is very aromatic, floral, and grassy. Not adapted to hot desert areas. Cold-sensitive

• California/UC Davis variety recommendations

  Italian cultivar with a high oil content that is very aromatic, floral, and grassy. Not adapted to hot desert areas. Cold-sensitive

• California/UC Davis variety recommendations

  Italian cultivar with a high oil content that is very aromatic, floral, and grassy. Not adapted to hot desert areas. Cold-sensitive

• California/UC Davis variety recommendations

  Italian cultivar with a high oil content that is very aromatic, floral, and grassy. Not adapted to hot desert areas. Cold-sensitive

• California/UC Davis variety recommendations

  Italian cultivar with a high oil content that is very aromatic, floral, and grassy. Not adapted to hot desert areas. Cold-sensitive

Harvest Times

• October 2 to October 16 [ref]
• mid Nov [ref]
• late Nov [ref]
• Dec [ref]
• early Dec [ref]
• late Nov [ref]
• late Nov [ref]