Bartlett Euro Pear
Bartlett +0
Collections
- Idaho/UIdaho Tree Fruit Varieties for Idaho
Bartlett is the standard for pears and many named strains are commercially available. The large, golden-yellow fruits have a reddish or brownish blush and classic pear shape. The white flesh is smooth, juicy, and pleasantly tart. Suitable for fresh and canning uses. Ripen the fruits off the trees for several weeks to develop a full flavor. Keeps in storage for three months. The trees are medium-sized, upright, and suitable for high-density plantings. Partially self-fruitful, but bears better with cross pollination in some areas. Can be difficult to ripen in cool, short-season areas. Introduced from England in 1797
- Idaho/UIdaho Tree Fruit Varieties for Idaho
Bartlett is the standard for pears and many named strains are commercially available. The large, golden-yellow fruits have a reddish or brownish blush and classic pear shape. The white flesh is smooth, juicy, and pleasantly tart. Suitable for fresh and canning uses. Ripen the fruits off the trees for several weeks to develop a full flavor. Keeps in storage for three months. The trees are medium-sized, upright, and suitable for high-density plantings. Partially self-fruitful, but bears better with cross pollination in some areas. Can be difficult to ripen in cool, short-season areas. Introduced from England in 1797
- Utah/Utah State HG 2006-01pr Growing Tree Fruit in the Uintah Basin
Leading commercial variety in the west. May be partially self fertile. Susceptible to fire blight
- Ontario/Harrow - Fifty Years of Pear Breeding
included in this list for a reference harvest time (not a Harrow release)
- commercial/ACN Maturity Chart
- commercial/DWN/DWN Retail Harvest Times
- commercial/Vaughn Nursery
- Washington/WSU EB 0937 Fruit Handbook for Western Washington
- Washington/WWFRF Recommended Varieties
- Colorado/commercial/Holly Acres Nursery
- Oregon/OSU EC 819 Growing Tree Fruits and Nuts in the Home Orchard
Pollinized by D'Anjou, Fall Butter
- Oregon/OSU EC 819 Growing Tree Fruits and Nuts in the Home Orchard
Pollinized by D'Anjou, Fall Butter
- Oregon/OSU FS 147 Picking and Storing Apples and Pears
summer pear: no cold storage necessary
- California/UC Davis variety recommendations
The best-quality pear fruit. Bell shaped with white flesh and excellent flavor. Tree is susceptible to fire blight. Fruit keep relatively well, up to 2 months after maturing in August. Sensation is a red Bartlett
- California/UC Davis variety recommendations
The best-quality pear fruit. Bell shaped with white flesh and excellent flavor. Tree is susceptible to fire blight. Fruit keep relatively well, up to 2 months after maturing in August. Sensation is a red Bartlett
- California/UC Davis variety recommendations
The best-quality pear fruit. Bell shaped with white flesh and excellent flavor. Tree is susceptible to fire blight. Fruit keep relatively well, up to 2 months after maturing in August. Sensation is a red Bartlett
- California/UC Davis variety recommendations
The best-quality pear fruit. Bell shaped with white flesh and excellent flavor. Tree is susceptible to fire blight. Fruit keep relatively well, up to 2 months after maturing in August. Sensation is a red Bartlett
- California/UC Davis variety recommendations
The best-quality pear fruit. Bell shaped with white flesh and excellent flavor. Tree is susceptible to fire blight. Fruit keep relatively well, up to 2 months after maturing in August. Sensation is a red Bartlett